Tag Archives: indian sweet

milk barfi |how to make milk powder barfi

Barfi is an Indian sweet prepared with dense milk. its alternative names are Burfi, burfee, borfee, borfi. Milk barfi is generally prepared with reduced milk or condensed milk

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gond laddu

Gond/tragacanth gum is available in varied forms and has numerous health benefits. Ayurveda recommends to eat gond during the winter season in order to strengthen the immunity and beat the heat. This is also used as a medicine for lactating mothers in order to enhance the immunity of a feeding child and also to help recover a mother from the

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