Tag Archives: Desserts

milk barfi | milk powder barfi

Barfi is an Indian sweet prepared with dense milk. its alternative names are Burfi, burfee, borfee, borfi. Milk barfi is generally prepared with reduced milk or condensed milk

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paan ice cream

Paan ice cream is made by adding fresh paan leaves, the so called ‘meetha paan’. Eating the paan ice cream is as refreshing and digestible as chewing a meetha paan. Thus ice cream is just a replica of the meetha paan as it has all the ingredients like gulkand, fennel seeds, chopped dates¬†along with chopped betel leaves. Betel leaves/paan leaves

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gond laddu

Gond/tragacanth gum is available in varied forms and has numerous health benefits. Ayurveda recommends to eat gond during the winter season in order to strengthen the immunity and beat the heat. This is also used as a medicine for lactating mothers in order to enhance the immunity of a feeding child and also to help recover a mother from the

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besan ke laddoo | laddoo made with gram flour

Hello frens Besan laddoo is a very famous sweet eaten in North India. These laddoos are made with gram flour/besan and are really very easy to prepare. This recipe only requires little patience and precision of the measurements. This is made with simple ingredients like gram flour, powdered sugar, Cardamom powder and clarified butter. But the taste of these are

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churma laddoo | wheat flour rich laddoo | rajasthani churma

Today I would be sharing a recipe with you which is very near to my heart. It can be called as the heart of Rajasthani sweets. Yes! I am talking about churma laddoos. Churma is a sweet dish and is prepared with any kind of flour like wheat, rice or bajra and is sweetened with either powdered sugar or jaggery.

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